Dinner

SET DINNER SELECTIONS

6 courses $78++

AMUSE BOUCHE

Chef’s Palate of the Day

ENTRÉE (Cold Appetizer)

Duck Rilette

Morello cherry, Raspberry Coulis & Sour Dough Chip

Irish Oysters

Caviar & Granny Smith Apple

Clan’s Pasta

Black Winter Truffle & Caviar

Watermelon (V)

Greek Feta, 48 months Aged Parmigiano & Balsamic Reduction

 

DESSERT

Pear

Poach Pear William, Red Wine Fig, Rum Raisins & Cinnamon Cream

Blackforest

Edible Garden of Eden, Cherry Plum Ice Cream

Citrus Curd Tart

Meringue Soil, Berries Coulis & Basil

ENTRÉE (Hot Appetizer)

French Foie Gras

Red Wine Cherry, Brioche & Pear Gel

George’s Bay Scallops

Smoked Celeriac, Apple & Chorizo Crumbs

Classic French Bouchot Mussels

White Wine & Aged Bread

Potato Gnocchi (V)

Mushroom and Vegetable Jus

SOUP

Wild Forest Mushroom (V)

Winter Truffle & Truffle Oil

Crème De Homard

Crab Rillette

MAIN

Spanish Pork Belly

Popcorn, Charred Corn & Jus

MBS 5/6 Wagyu Beef Loin

Houba Leave, Himalayan Pink Salt & Au Jus

Bass

Vichyssoise & Fish Roe cream

Thomas Farm Australian Lamb Rump

Gnocchi, Broad Bean & Mushroom Jus

Spinach Ravioli (V)

Tomato Broth & Candied Walnut

 

(V) – Vegetarian Item

The Best of Modern European Private Dining, in the heart of Singapore.
WP-Backgrounds Lite by InoPlugs Web Design and Juwelier Schönmann 1010 Wien